Our Restaurant
Warm hospitality
FOR GENERATIONS
COMFORTABLE LOUNGES
Two comfortably furnished guest rooms with a total of 70 seats, offer the perfect setting to dine atmospherically with the family, with friends or for business.
REGIONAL CUISINE
Fresh, high-quality local ingredients make all the difference in the taste.
For a healthy diet, we use, among others organic turkey, regional venison, organic eggs, rock salt or spelled flour.
So our kitchen has something for everyone, from regional to international, home-style cooking, vegetarian or seasonal specialties.